300x Filetype PDF File size 1.58 MB Source: www.moh.gov.my
MOH/K/BPM/03.21(BK)
MINISTRY OF HEALTH
MALAYSIA
NUTRITIONNUTRITION
RESEARCH PRIORITIES
IN MALAYSIA
TH
FOR 12 MALAYSIA PLAN
(2021-2025)
TECHNICAL WORKING GROUP ON NUTRITION RESEARCH
NATIONAL COORDINATING COMMITTEE ON
FOOD AND NUTRITION
MINISTRY OF HEALTH MALAYSIA
2020
MINISTRY OF HEALTH
MALAYSIA
NUTRITIONNUTRITION
RESEARCH PRIORITIES
IN MALAYSIA
TH
FOR 12 MALAYSIA PLAN
(2021-2025)
TECHNICAL WORKING GROUP ON NUTRITION RESEARCH
NATIONAL COORDINATING COMMITTEE ON
FOOD AND NUTRITION
MINISTRY OF HEALTH MALAYSIA
2020
ISBN: 978-967-19598-0-0
First Published in Malaysia 2020
Copyright © 2020 National Coordinating Committee on Food and Nutrition
Ministry of Health Malaysia, 2020
All rights reserved. No part of this publication may be produced, stored in a retrieval system, or
transmitted in any form or by any means electronic, mechanical, photocopying, recording and/or
otherwise, without prior written permission from the publisher. Applications for such permission
should be addressed to the Chairperson, National Coordinating Committee on food and Nutrition
(NCCFN).
Published by,
Technical Working Group on Nutrition Research
For National Coordinating Committee on Food and Nutrition
c/o
Nutrition Division
Ministry of Health Malaysia
Level 1, Block E3, Parcel E
Federal Government Administration Centre
62590 Putrajaya, Malaysia
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