419x Filetype PDF File size 0.18 MB Source: www.leffingwell.com
Application
Perfume Oilsfor a
Perfume Oilsfor a
Wide Range of
Wide Range of
Applications...
Applications...
It would be a mistake to think As a result of the differing needs fragrance. What are meant are
that the work of perfumers and objectives that perfume oils perfumes, eau de colognes,
relates only to the develop- have to satisfy, they are classified eau de toilettes, after shaves and
ment of perfume oils for the into the following product other fragrant splashes, which
“fine fragrances” that are groups: typically have a relatively high
offered so elegantly on the perfume oil concentration of
shelves of perfume shops. Fine fragrances between 8 and 20%.
Almost every time they use a This segment is also termed
personal cleansing product or “alcoholic perfumery,” as alcohol Toiletries
a toiletry or a household clean- serves as the carrier for the All products intended for cleaning
er or care product, consumers or grooming the body are grouped
encounter the perfume oils in this category, although it also
that these products contain. includes perfume oils for cosmetic
or sunscreen products.
Household products
This category comprises all of the
products that are employed in the
household. These include clean-
sers and care products, all launde-
ring and fabric care products, as
well as air fresheners.
18 H&R Scents
A perfume’s
wide range of
tasks
The purpose of the
perfumes from the
fine fragrance group
is to use harmonious fra-
grance development to reflect
and underscore the wearer’s
individuality and personality. In
selecting a fragrance, consumers
often also identify with a brand,
a fashion trend or a philosophy of should not only “washed especially gently”,
life. They associate their favorite be visible, it should “washed especially clean” or
fragrance – either consciously or also be “smellable.” “was hard on the laundry”.
subconsciously – with the emotio- The importance of this fra-
nal brand image they have seen grance-effect relationship A finished perfume oil is
from advertisements or TV com- was demonstrated by a simple not created over night
mercials, which is usually also experiment. Consumers were
reflected in the product’s packa- asked to test three “different” If a new product from one of the
ging and flacon design. laundry detergents. What they above three segments is to be
did not know was that while the brought to market (launched),
If, for example, an extraverted fragrance was different, the other the manufacturer usually turns to
woman reaches for a transparent ingredients in the laundry deter- a fragrance producer, a fragrance
bluish or greenish flacon, she gent were identical in all three house, to obtain a perfume oil
expects a fresh-floral fragrance cases. The results were as unam- that is custom-tailored to its
that reflects her temperament. biguous as they were surprising: needs. Only few companies that
An introverted consumer will Depending upon the fragrance use perfume oils in their finished
likely select a flacon in red or effect, the effectiveness of products have their own in-house
gold, which means she wants the detergent was assessed as perfumers.
a warm, Oriental scent. So the
perfumer’s creations not only A “briefing” is used to explain
have to be esthetically upmarket the assignment to the perfumers
“olfactory garments” for the from the fragrance house. The
wearer, they also have to blend briefing contains information
in harmoniously with the accus- about the nature and design of
tomed brand image. the new product, about the
defined target group for which
A product fragrancing has a the product was developed and,
different purpose. In this case, of course, about such technical
the fragrancing is intended to requirements as usage rate and
make the product pleasant for fragrance profile. And the price
the consumer to use. The hands that will have to be paid for the
should smell fresh and clean after perfume oil also plays a major
they have been washed with soap. role.
And a freshly mopped floor
should smell clean – but it should The briefing serves as the basis
be a different kind of “clean” for the work of a team that con-
than freshly washed hands. sists of a perfumer, evaluator,
Perfumers marketing specialist and usually a
In product fragrancing, the scent develop fragran- product specialist. The members
is expected to impart a message – ces for widely of this team work together to
differing product
a product’s effect or effectiveness groups. translate the briefing into a
H&R Scents 19
Application
they serve. They thus act as a
link between the perfumer, who
develops the new fragrance with
a view to creative aspects, and
the marketing specialist, who
provides conceptual support in
developing the fragrance and
maintains an objective, marketing-
oriented view.
The fragrance has to
prove itself in the finished
product
Guided by the evaluator’s assess-
ment, the perfumer then varies
and modifies his or her compo-
sition until optimum fragrance
development has been achieved
in the product. Realistic applica-
The amount of a perfume in tion tests are an absolute neces-
the finished product, e.g. in a sity in this connection: A laundry
shower gel, ranges between detergent, for example, should
0.1 and 2.0%. not just have a pleasant scent
when it is added to the washing
fragrance composition that will to the medium in question and
satisfy all of the desired criteria. In then tested. This is why perfume
doing so, the first step is to select houses usually have product
a fragrance theme that will do a specialists, often chemists, who
good job of esthetically under- work in their own laboratories to
scoring the effect of the product. develop a wide range of media,
Only then does the perfumer such as soaps, shampoos, creams
set about to transform this idea or dishwash detergents. The
into a perfume oil. In addition to perfume oil concentrate is appro-
esthetics, two additional aspects priately added to the medium in a
are also very important – the typical concentration (usage rate)
masking power of the fragrance of between 0.1 and 2.0 % of the
and its stability. finished product in the case of
toiletries and household products.
Masking power means a com-
position’s ability to cover up the An evaluator then assesses the
inherent odor of the medium fragrance in a sample of the
to be fragranced, for example a finished product. Evaluators are
soap or a cleanser, without sig- fragrance specialists who have a
nificantly altering the selected specially trained nose and can An Evaluation
fragrance theme. This can natu- speak the professional language staff member
rally only be assessed within the of the perfumers, on the one testing the
context of the application itself, hand, as well as a very good fragrance
development of
i.e. the fragrance has to be added knowledge of the market segment a shampoo.
20 H&R Scents
Both the scent
of the fabric
softener itself
as well as the
scent of the
washed laundry
are assessed.
machine. When the wet laundry substances that can react with their thumbs-up to the aging
is removed from the machine, both one another as well as with sample is the fragrance develop-
the dried laundry is hanging on the medium that is being frag- ment process concluded. Only
the clothesline and is later ironed ranced. In either case, this could now will a presentation be made
– the fragrance always has to be cause the fragrance to change to the customer. If the customer
noticeable and pleasing. The significantly, and often in an is satisfied with the fragrance,
same also applies in developing unpleasant way. Discoloration of the composition – which has thus
a fragrance for a shampoo: It is the product is also possible. To far been compounded only on a
necessary to assess fragrance avoid both of these risks, special scale of grams – can now be
development and substantivity endurance tests were developed produced on a production scale.
on both wet and dry hair. Air in which the fragrance compo- Fully automated, computer-con-
fresheners or cleansing agents, sition is subjected to weeks of trolled compounding equipment
too, are assessed with respect to exposure to heat and light in the then uses the perfumer’s formula
their effect in the room in stan- product. Only when the evaluator to produce batches of up to
dardized, individually ventilated and the perfumer have given several tons in size.
olfaction chambers. Only when
all of these tests have produced
satisfactory results is the first step
in the development of a fragrance
completed.
In addition, the perfumer also
has to keep an eye on the stability
of the fragrance composition as
it is being developed. In this case,
stability means that only minor
changes in the fragrance may
occur throughout the long weeks
and months that the product
spends on a supermarket shelf
and in the consumer’s home.
Although this would appear to
be obvious, it does necessitate
good knowledge and experience
on the part of the perfumer. Computer-
Yet in spite of this professional controlled pro-
knowledge, only a final test can duction systems
compound even
provide definitive information huge volumes
about stability, because a perfume of perfume oils
oil is a blend of a wide range of with an accuracy
of a single gram.
H&R Scents 21
no reviews yet
Please Login to review.